Miso vinaigrette

This dressing is complete. Sweet, spicy, tangy, umami. Add lots of greens and salty goodies (like dried shrimps, anchovies, feta cheese, etc.)

Above salad composed of bok coy, dried little shrimps, sesame seeds and pickled radishes.

Ingredients:

• 1 part Kick+Tang

• 1 part Miso

• 2 parts Apple cider vinegar

• Pinch or two salt to taste

Instructions:

Combine in a bowl or jar and pour over salad! Great way to use that last bit of kick+tang.